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ROOT Presents
Tipsy Tapas
A night of regenerative Spanish Cuisine and Drink
On Saturday, March 16th, from 5:00 to 8:00 PM, join ROOT and our friends at KORAZON for our latest social event, Tipsy Tapas! Support L.A.’s small farmers and make new friends while indulging in guilt-free Spanish staples led by our Chefs Alejandro Aynie & Diego Flores. Think Tortillas, Pintxos, and Bocadillos straight from the homeland. And to drink, enjoy Korazon: A vibrant red wine cooler complimented with a hint of lemon. This sangria-inspired cocktail encapsulates the essence of summer within a bottle. ABV 6.5%.
All ingredients will be locally sourced from the Santa Monica and Manhattan Beach Farmers Markets! Join us and learn about the faces behind your food!
For $20 entry, enjoy delicious food and drink that supports local farmers in the Los Angeles community, dance the night away with a sunset rooftop set by @Sennoh_, and meet new friends. Salud!
Let's get Rooted,
-Nick, Neil, Diego, Sophia, and Alejandro



A look into our last event,
Bread and Butter.

Tickets Sold Out!
Dm us on instagram regarding availability at the door!
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